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Sample Sunday Lunch Menu at Cringletie House

Roast red pepper and tomato soup

Drizzles of dairy cream, micro pea shoots and crusty bread roll

Seasonal platter of melon

Passion fruit sorbet and fruit coulis

Classic bruschetta

Crushed tomato and basil, diced onion and garlic infused olive oil

Crispy Border back bacon and Stornaway black pudding salad

Rocket leaves, cherry tomatoes and house dressing

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Roast side of borders beef

Cringletie pudding, roasted potatoes, medley of seasonal vegetables and jus from the pot

Roast Lauder pork

Roasted potatoes, market glazed vegetables, garden apple sauce and Madeira jus

Castlebay lemon and cracked black pepper scampi

Seasonal salad, tartar sauce and crispy French fries

Vegetable and chick pea tagine

Fragrant cous cous, chilli and lime crackers and micro herbs

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Sticky toffee pudding

Creamy toffee sauce and vanilla ice cream

Choux bun sundae

Drizzles of chocolate sauce and ice cream

Garden poached apple with spiced crumb

Served with whipped cream and fruit coulis

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Coffee or tea with tablet (£2.50)

£22.50