The Cringletie dining room is the perfect dining getaway, quality, unpretentious excellent food in just the right atmosphere for city dwellers, as well as visitors to Peebles and Scottish Borders. Expect a relaxed and enjoyable experience with a fine dining feel, good size portions beautifully presented.
On Sundays the kitchen brigade in cooperation with the front team serves up a 7-course tasting menu with matching wines and drinks. This event commences at around 7.30pm each Sunday. Our restaurant manager will present each course in turn highlighting the ingredients and preparation techniques used in creating the dish. The perfectly matched drinks with each course will be explained and why it goes so well with this particular dish. Cost for this feast is £111.00 per person including free accommodation in a classic room.
Children are more than welcome to eat in the restaurant; high chairs are available and we offer a children’s menu called Huggie’s Friends. Of course they are also welcome to make their choices from the dinner menu.
Normal dinner is served daily from 6.00pm to 9.00pm but please keep in mind that over the winter from November until March the hotel and therefore also the restaurant is closed on Mondays after check-out and Tuesdays.
The dinner menu is a seasonal menu using produce and products that are readily available in those seasons. The menu is a table d'hote menu with a choice of five starters, five main courses and five desserts. The cost for this three-course menu is £37.50 per person including after dinner coffee/tea with tablet.